Eat to Live

Background



Some of the most renowned New York doctors rely on the nutritional guidance of Dr.Joel Fuhrman whenever they have a patient whose life depends on losing weight fast.

Fuhrman claims that dieters who have tried other diets and failed to lose weight will achieve success on his plan with promises of weight losses of up to 20 pounds within six weeks.

Eat to Live Diet Basics

eat-to-liveThe basic concept is centered on the idea of nutrient density that is expressed by the formula Health=Nutrients/Calories. Fuhrman says that our health is directly related to this ratio.

In his book Fuhrman provides an aggressive six-week vegetarian plan for dieters who want to lose weight quickly as well as a more moderate plan that allows the intake of limited amounts of animal products.

If dieters feel they must have some animal products on the plan they are permitted to have one serve of lean fish such as flounder, sole or tilapia once per week and one egg white omelet per week.

There is no requirement to count calories or portions however it would be very difficult for dieters to achieve a high calorie intake so long as they follow the recommended guidelines.

Recommended Foods

  • Raw vegetables in unlimited amounts. Fuhrman advises dieters to regard salads as the main dish.
  • Cooked green vegetables, eggplants, peppers, mushrooms, tomatoes.

Dieters are advised to aim for an intake of at least 1 pound of raw vegetables and one pound of steamed vegetables daily.

  • Beans, bean sprouts and tofu – 1 cup daily at least and more if desired
  • Fruits – at least 4 serves daily
  • Starchy vegetables such as potatoes and corn as well as whole grains are limited to one cup daily.
  • Raw nuts – 1 oz maximum per day
  • Avocado – 2 oz maximum per day
  • Ground flax seed – 1 tablespoon per day

When oils are included in meal plans the maximum amount recommended is one teaspoon per day.

All refined carbohydrates are to be avoided including bread, pasta, white rice, fruit juice and sugar.

Sample Diet Plan

Vegetarian Meal Plan (for aggressive weight loss)

Breakfast
Baked apple with raisins and cinnamon
Lunch
Whole-wheat pita bread stuffed with hummus and salad
Fresh fruit
Dinner
Mixed baby greens with peppercorn dressing
Broccoli and red pepper soup
1 slice seven-grain bread
Corn on the cob with veggie based seasoning

Non-vegetarian meal plan (for moderate weight loss)

Breakfast
2 cups cooked oatmeal with
1 tablespoon ground flax seed
1 banana
1 oz raisins
1/2 cup soy milk or skim milk
Lunch
Green salad with balsamic vinegar and 1 teaspoon olive oil
1 cup chickpeas
Vegetable soup
Fresh fruit
Dinner
Salad with orange and lemon juice
Stir fried vegetables with chicken and tofu
Steamed string beans with onions and mushrooms

Look for other vegetarian and non-vegetarian recipes here.

Exercise Recommendations

Fuhrman advocates the importance of exercise however if the ability to be active is limited due to health issues then his aggressive menu plans will still allow dieters to lose weight without exercise. Regardless he does also state that almost anyone can exercise and even if dieters are unable to walk it is still possible to do light arm weight exercises or use an arm cycle.

Try these exercises with the Eat to Live Diet.

Costs and Expenses

The book Eat to Live retails at $14.99. (paperback)

There may be an increase in the weekly grocery bill due to the extremely high intake of fresh produce that is a requirement for this diet.

Pros

  • Educates dieters with information so that they are able to make informed choices regarding healthy dietary choices.
  • High nutrient and low calorie diets may increase longevity.
  • Promotes the intake of fresh fruit and vegetables (at least two pounds of vegetables and four serves of fruit daily).
  • Reduces risk of and may actually reverse diseases associated with aging such as diabetes, cancer and cardiovascular disease.
  • Beneficial for individuals who need to lose weight quickly in order to prepare for surgery.
  • Includes menu plans and recipes with both vegetarian and non-vegetarian options.

Cons

  • Extremely restrictive which may make eating out very difficult.
  • Requires a fair amount of time spent on food preparation.
  • May not provide adequate protein for many dieters especially those who are very physically active.
  • Some dieters such as those with inflammatory bowel disease may not tolerate the large amounts of raw vegetables and fruit.
  • Many dieters would probably not enjoy eating this way.

Conclusions

Dr. Fuhrman’s diet plan is very extreme however it is well supported by scientific research particularly in regard to its potential benefit for dieters with high cholesterol, diabetes and cardiovascular disease.

It is however important to be aware that not everyone responds favorably to this approach and some dieters achieve more beneficial results when they include larger amounts of healthy fats and protein in the diet.

35 Comments

  • January 24th, 2012Hadley V. Baxendale

    As for adequate protein on the E2L program, I get over 80 grams of protein daily on this diet (plant-based version), and more than enough of all the essential amino acids, in addition to all the vitamins and minerals needed. I use cron-o-meter as an information source. The key is eating the beans along with the greens.

  • January 6th, 2012Karen

    E2L works. It is not for everyone, but when you come to the conclusion you can’t eat SAD anymore, give this a try. You will be pleased not only with the weight loss, but with how you feel, more energy, less cold and flu time.

  • November 15th, 2011saleh

    thanks to Dr. Joel Fuhrmanfor the rich information he has mentioned in the breif of his book eat to live i found the cocept of his book very logical and practical .This book reminded me of a book ihave read twenty years ago ( fit for life ) the concept almost the same the high content of water required in the human body is assuring the body to reach equilbrium point just reaching the right weight level .

  • October 27th, 2011Theresa

    Science based nutrition is a proven eating style.
    It’s not based on hype or half truths. You can count of Dr. Joel Fuhrman to deliver the latest in nutritional science in a way that can be translated into real life. The American Standard Diet (SAD) has been cheating Americans out of their health destiny while a high nutrient dense per calorie eating plan may seem extreme it’s just a testament to how far afield we’ve become and for those who eat this way, the SAD is extreme and is also crazy since it’s not supported by science.

  • September 15th, 2011Stacy

    To address some of the cons: – we get too much protein in the standard American diet and people think we need more than we actually do. And how is eating quinoa, beans, lentils, nuts/seeds, grains, etc. not going to get you enough protein? Also for people who initially don’t enjoy eating this way because they are desensitized from too much sugar, fat, and salt in what they’ve been eating – you become more sensitive to flavor and given time, love and crave healthy foods!!

    And KK – that just shows how crazy the standard American diet is, when a diet that revolves around actual, real food is considered weird.








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Date Created / Updated: January 24, 2012